Hufnagel Levente. Natural History and Ecology of Mexico and Central America

ITexLi, 2021. — 190 p. — ISBN 1839684828 9781839684821 1839684879 9781839684876.This volume presents an interesting overview of the frontiers of biodiversity and ecological research in the geographical area of Mexico and Central America.
Chapters cover such topics as biodiversity and ecology of plant communities, tropical subterranean ecosystems, floating Sargassum species, the endangered species Dioon edule, Kemp’s ridley sea turtles, fish and fisheries, urbanization and bats, and food and sustainable diet.Introductory Chapter: Biodiversity of Mexico
Ecology of Plant Communities in Central Mexico
Tropical Subterranean Ecosystems in Mexico, Guatemala and Belize: A Review of Aquatic Biodiversity and Their Ecological Aspects
A Natural History of Floating Sargassum Species (Sargasso) from Mexico
The Endangered Species Dioon edule in the Sierra Madre Oriental in San Luis Potosí: Demography and Genetic Diversity
Rediscovering Kemp’s Ridley Sea Turtle (Lepidochelys kempii): Molecular Analysis and Threats
Fish and Fisheries of the Eastern Coast of Mexico, with Emphasis on Coral Reef Species
More Urbanization, Fewer Bats: The Importance of Forest Conservation in Honduras
Meaning and Health Impact of Food: Historical and Ecological Analysis