Brown Theodore E., LeMay H. Eugene H., Bursten Bruce E. Сhemistry. The central science

9th ed. — Prentice Hall Inc. / A Pearson Education Company, 2002. – 1034 p.
Introduction: Matter and Measurement. Ch. 2: Atoms, Molecules, and Ions.
Stoichiometry: Calculations with Chemical Formulas and Equations.
Aqueous Reactions and Solution Stoichiometry.
Thermochemistry.
Electron Structure of Atoms.
Periodic Properties of the Elements.
Basic Concepts of Chemical Bonding.
Molecular Geometry and Bonding Theories.
Gases.
Intermolecular Forces, Lipids, and Solids.
Modern Materials.
Properties of Solutions.
Chemical Kinetics.
Chemical Equilibrium.
Acid-Base Equilibria.
Additional Aspects of Aqueous Equilibria.
Chemistry of the Environment.
Chemical Thermodynamics.
Electrochemistry.
Nuclear Chemistry.
Chemistry of the Nonmetals.
Metals and Metallurgy.
Chemistry of Coordination Compounds.
The Chemistry of Life: Organic and Biological Chemistry.