Davies Katie Quinn. What Katie Ate At The Weekend

Saltyard Books, 2014. — 394 p. — ISBN: 978-1-473-61189-4.This is a go-to book for anyone who loves entertaining. You will find tempting recipes on every page and ideas for all sorts of gatherings, be it a relaxing lunch with friends or a full-blown celebration to feed an army. This is the follow-up book to the well-received What Katie Ate, from Australian food blogger Katie Quinn Davies. It's a must if you like to cook to impress. (Choice Magazine)
Quinn Davies' second book features tantalising and wholesome plates. (Evening Standard)
Full of fab recipes with great photos of the dishes. Katie's styling of the food is so classy and appetising and her Italian trip featured in the book is very impressive... she brings her passion for food and Italy to life with some great pasta recipes. (Sunday Express Magazine)