Gründler P. Chemical Sensors: An Introduction for Scientists and Engineers

Springer, 2007. — 273 p. — ISBN: 3540457429.Research in the area of chemical and biochemical sensors and the development of respective applications is still growing rapidly. This book aims at instructing researcher and practitioners in both disciplines in a strictly systematic, interdisciplinary and practice-oriented way about the basic technology of chemical and biochemical sensors.Fundamentals
Semiconductor Structuresas Chemical Sensors
Mass-Sensitive Sensors
Conductivity Sensorsand Capacitive Sensors
Thermometricand Calorimetric Sensors
Electrochemical Sensors
Optical Sensors
Chemical Sensorsas Detectorsand Indicators
Sensor Arrays and Micro Total Analysis Systems